Butcher Brothers

Butcher Brothers

Butcher Brothers

(ブッチャーブラザーズ)

58
Google

4.1(557) reviews

NihonbashihongokuchōKanda Station (0.21 mi)

American Steakhouse

Red Meat Focused

1 social media post

About Butcher Brothers

Butcher Brothers, located in Nihonbashihongokuchō, specializes in red meat cuts prepared in the style of an American steakhouse. The casual dining space is known for its ribeye and ichibou steaks, along with barbecue options such as beef brisket. Besides the steaks, the bolognese is also a popular order. Consider ordering a side of mashed potatoes to complement the meat, and check the daily specials for unique cuts.

Know before you go

  • Consider ordering a side of mashed potatoes to complement your steak.
  • Check out the daily specials for unique cuts of meat.

Notable dishes

Ribeye SteakIchibou SteakBeef BrisketBolognese

1 social media post about Butcher Brothers

@tmm_826

Tomomi ♡ 東京グルメ女子

Instagram

Frequently asked questions

  • What are the popular dishes at Butcher Brothers?

    The ribeye steak and beef brisket are highly recommended, along with the bolognese.

  • Is Butcher Brothers suitable for a group outing?

    Yes, the casual and energetic atmosphere makes it a good choice for groups.

  • Should I make a reservation?

    Reservations are recommended, as Butcher Brothers is a popular spot.