Eiki
鍈輝
Elite
Destination dining · 3 sources
Nearest
Ebisu Station · 13 min walk
Seating
15 seats
Spend
￥￥￥
(¥5,000-15,000)
Booking
Book ahead
What to know
Eiki offers an upscale yakitori experience, with a focus on expertly grilled chicken parts. Tomomi 東京グルメ女子 (@tmm_826) notes the furisode (chicken shoulder) is a rare cut, with only 30-60g available per chicken, describing it as "light and juicy (脂は少なめであっさりしつつもジューシーでうま！)". The menu features specialty items like maruhatsu (chicken heart), chouchin, and kashiwa. The restaurant has 15 seats, creating an intimate and focused dining atmosphere. Consider asking the chef for seasonal yakitori recommendations and exploring the sake pairing menu to complement the meal. Advance reservations are essential for this experience near Ebisu Station, with prices typically ranging from 10,000 to 14,999 yen.
From creators
9 creator posts from 3 creators · overwhelmingly positive
The space
An intimate 15-seat counter where the chef's "near fire, strong fire" technique is on display.
What to order
Best for
Before you go
- Ask the chef for recommendations on seasonal yakitori
- Try the sake pairing menu to complement the yakitori
Common questions
Do I need a reservation?
Making reservations well in advance is recommended for Eiki.
What are the operating hours?
Eiki operates Monday from 6:00 PM to 12:00 AM.
What is the price range?
The price range at Eiki is 10,000 to 14,999 yen.
How many seats are available?
Eiki has 15 seats, focused around a counter.
What are some recommended yakitori items?
The furisode (chicken shoulder), maruhatsu (chicken heart), chouchin, and kashiwa are specialties.