ENEKO Tokyo
エネコ東京
Strong
Locally validated · 3 sources
Nearest
Roppongi Sta. · 14 min walk
Spend
￥￥￥
(¥15,000-50,000)
Booking
Book ahead
English
English-friendly
What to know
ENEKO Tokyo brings Basque Country flavors to Nishiazabu, where Chef Eneko Atxa's Michelin-starred cuisine emphasizes fresh, seasonal ingredients. The tasting menu takes diners on an experiential journey through modern Basque gastronomy, with dishes like charcoal-grilled Txuleta steak and Kokotxas in pil pil sauce. For a lighter experience, the restaurant offers a unique picnic-style lunch, which allows guests to sample a variety of dishes in a casual setting. With its elegant decor and polished atmosphere, ENEKO Tokyo provides a sophisticated dining experience, ideal for special occasions and discerning palates.
From creators
3 creator posts from 2 creators · overwhelmingly positive
The space
The elegant Nishiazabu room offers a sophisticated backdrop for Chef Eneko Atxa's Basque cuisine.
What to order
Best for
A destination for food enthusiasts seeking a Michelin-starred journey through modern Basque gastronomy.
Before you go
- Book well in advance, especially for dinner.
- Consider the picnic-style lunch for a unique experience.
Common questions
Is ENEKO Tokyo suitable for large groups?
While the restaurant offers a polished and intimate setting, it is best suited for smaller groups or couples seeking a special dining experience. Consider booking well in advance.
What are some of the popular dishes at ENEKO Tokyo?
The charcoal-grilled Txuleta steak and Kokotxas in pil pil sauce are popular choices, showcasing the restaurant's commitment to quality ingredients and Basque food traditions. The tasting menu provides a comprehensive overview of the chef's creations.