Fukagawa Kamasho
深川釜匠
Emerging
Broad agreement · 3 sources
Nearest
Kiyosumi-shirakawa Sta. · 6 min walk
Seating
90 seats
Spend
￥￥
(¥1,000-5,000)
Booking
Walk-ins welcome
What to know
Fukagawa Kamasho specializes in Fukagawa meshi, a local rice dish from the Edo period topped with seafood simmered in miso. The restaurant's signature dish features fresh asari clams, whose savory broth infuses every grain of rice. The kamameshi pots themselves add to the charm, each one decorated with unique designs. Located in Shirakawa, Koto City, Fukagawa Kamasho offers a taste of old Tokyo in a relaxed, traditional setting.
From creators
1 creator post · overwhelmingly positive
The space
A traditional setting in Shirakawa, Koto City, where kamameshi pots are decorated with unique designs.
What to order
Best for
Before you go
- Be sure to try the Fukagawa-don (clam rice bowl) and Asari-jiru (clam miso soup) for an authentic taste of Edo-era Tokyo.
Common questions
What is Fukagawa meshi?
Fukagawa meshi is a rice dish featuring seafood (typically clams) simmered in miso. It's a local specialty with roots in the Edo period.
Should I make a reservation?
Reservations are recommended, especially if you plan to visit during peak hours, such as lunch or dinner.
Is Fukagawa Kamasho suitable for families?
Yes, the restaurant's relaxed atmosphere and traditional Japanese interior make it a good option for families looking to enjoy a local food experience.