
(熟成和牛ステーキグリルド エイジング・ビーフ TOKYO新宿三丁目店)
4.2(738) reviews
ShinjukuShinjuku-sanchome Station (0.07 mi)
TC Score
Emerging
4.2(738) reviews
ShinjukuShinjuku-sanchome Station (0.07 mi)
Wagyu Steak
Dry-Aged Beef
Churrasco
At JukuseiWagyuSteak GrilledAgingbeef TOKYOShinjukusanchometen, the specialty is dry-aged Wagyu, prepared as steak and schurrasco. Located in Shinjuku, the modern steakhouse is known for its lively atmosphere, making it a suitable place for celebrations and dates. The dry-aging process gives the beef a distinctive flavor, which is highlighted in the aged Wagyu ribeye.
What makes this steakhouse special?
The restaurant specializes in dry-aged Wagyu beef, served as both steak and schurrasco.
Is it good for groups?
With its lively and sophisticated ambiance, this steakhouse is suitable for celebrations and business meetings.
Should I make a reservation?
Reservations are recommended, as this is a popular spot.
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ばっしー / 東京お得グルメ