Ground bream specialty Ginza Hanatare

Name: Ground bream specialty Ginza Hanatare
Address: Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 5-chōme−2−１ 東急プラザ銀座 11F, Ginza, Chuo City, JP
Telephone: +81 50-5385-3477
Price range: ¥¥
Rating: 4.1

(地きんめ鯛専門銀座はなたれ)

4.1(419) reviews

GinzaGinza Station (0.19 mi)

TC Score

Emerging

4.1(419) reviews

GinzaGinza Station (0.19 mi)

Japanese Izakaya

Seafood

Hot Pot

Sea Bream Dishes

2 social media posts

About Ground bream specialty Ginza Hanatare

Ginza Hanatare specializes in kinmedai (splendid alfonsino), serving it as a donburi in a modern, sophisticated space. You can enjoy the dish in three distinct ways, which starts with eating the kinmedai as sashimi to appreciate its natural flavors. Next, add the homemade sesame sauce and enjoy it as a "ochazuke" rice soup. Finally, top it off with a raw egg for a richer taste.

Notable dishes

Kinmedai DonburiKinki Sea Bream Donburi

Ginza
+81 50-5385-3477
hanatare-ginza.com

Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 5-chōme−2−１東急プラザ銀座 11F: Read more reviews on Google

Frequently asked questions

What makes Ginza Hanatare special?
They specialize in kinmedai (splendid alfonsino) donburi, which you can enjoy in three unique stages to experience different flavors and textures.
Is Ginza Hanatare suitable for a business meeting?
Yes, with its sophisticated and modern ambiance, it is an ideal place for a business meeting.

Explore Ginza

Best Seafood in Ginza

Ground bream specialty Ginza Hanatare

Ground bream specialty Ginza Hanatare

About Ground bream specialty Ginza Hanatare

Notable dishes

Restaurant Details

2 social media posts about Ground bream specialty Ginza Hanatare

Frequently asked questions

Explore Ginza