Grow
鉄板焼 grow 後楽園店
Solid
Locally validated · 3 sources
Nearest
Kasuga Station · 4 min walk
Seating
30 seats
Spend
￥￥￥
(¥5,000-15,000)
Booking
Book ahead
What to know
The teppanyaki counter at Grow in Koishikawa focuses on sourcing top-shelf ingredients, which means you might find abalone, lobster, foie gras, and carefully selected cuts of steak sizzling on the iron. With its sophisticated mood and intimate setting, Grow is a popular choice for dates, celebrations, and even business meetings. Reservations are recommended, especially if you want to secure a spot at the counter, where the chefs showcase their skills.
From creators
1 creator post · overwhelmingly positive
The space
An intimate counter experience where chefs prepare seafood and steak on the teppanyaki grill.
What to order
Best for
Common questions
What kind of experience can I expect at Grow?
Grow offers a luxurious teppanyaki experience where you can enjoy ingredients like abalone, lobster, and steak cooked right in front of you.
Is Grow suitable for a group?
With its intimate and sophisticated ambiance, Grow is more suited for smaller groups, date nights, or business meetings.
How long should I plan to spend at Grow?
A visit to Grow typically lasts between 1 to 2 hours, allowing you to savor the teppanyaki experience.