Gyūnabe Yonekyū
米久本店
Emerging
Local gem · 3 sources
Nearest
Asakusa Sta. · 13 min walk
Spend
￥￥
(¥1,000-5,000)
Booking
Book ahead
English
Japanese only
What to know
Yonekyū in Taito City specializes in gyunabe, a type of hot pot featuring thinly sliced beef simmered in a sweet and savory broth, which patrons cook themselves at the table. The restaurant occupies a historic building with traditional Japanese interiors, where guests remove their shoes before entering. A traditional welcome ceremony, complete with drumming, adds to the unique ambiance. Because of its communal seating and cultural touches, Yonekyū is a popular spot for both tourists and locals seeking an authentic dining experience.
From creators
2 creator posts · overwhelmingly positive
The space
A traditional Japanese interior where guests remove their shoes before entering, with a welcome ceremony that includes drumming.
Best for
A unique hot pot experience with cultural touches, ideal for those seeking a traditional Japanese meal with a performance.
Before you go
- Try the Gyunabe with a side of sake for a traditional experience.
- Be prepared to remove your shoes upon entry.
Common questions
What is gyunabe?
Gyunabe is a Japanese hot pot dish where thinly sliced beef is simmered in a sweet and savory broth, along with vegetables and other ingredients. At Yonekyū, you cook it yourself at the table.
Is it good for groups?
Yes, Yonekyū is suitable for groups, especially those interested in experiencing a traditional Japanese meal together. The communal seating enhances the shared dining experience.
Do I need to make a reservation?
Reservations are recommended, as Yonekyū is a popular spot and can get crowded, especially during peak hours.