GYUKATSU KYOTO KATSUGYU Shinjyuku Otakibashi-dori Store
牛カツ京都勝牛 新宿小滝橋通店
Emerging
Visitor favourite · 2 sources
Seating
35 seats · counter and tables
Spend
￥￥
(¥1,000-5,000)
Booking
Walk-ins welcome
English
Some English
What to know
At GYUKATSU KYOTO KATSUGYU Shinjyuku Otakibashi-dori, diners sear their own gyukatsu on individual grilling stones, which allows for a customizable experience. This casual spot specializes in gyukatsu, or breaded and deep-fried beef cutlets, which arrive perfectly pink. The energetic atmosphere makes it a great place for a solo meal or a group outing. It's a chance to enjoy a popular local dish in a fun, interactive way.
The space
A counter-focused room with 35 seats, where each diner has a personal hot stone for cooking gyukatsu.
What to order
Best for
A customizable gyukatsu experience for solo diners or couples, especially those new to Tokyo's food scene.
Before you go
- Experience the DIY gyukatsu by cooking the beef cutlets on a personal hot stone to your desired doneness.
Common questions
What makes this gyukatsu experience unique?
Each table is equipped with individual grilling stones, allowing you to sear the gyukatsu to your preferred level of doneness.
Is GYUKATSU KYOTO KATSUGYU good for groups?
Yes, the energetic atmosphere and interactive grilling make it a fun spot for a group outing.
What is gyukatsu?
Gyukatsu is a Japanese dish of breaded and deep-fried beef cutlets, served perfectly pink and ready to be seared.