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Hone
- Try the chef's daily special for a unique culinary experience.
- Arrive early to secure a seat at the counter for a closer view of the grilling process.
What makes Hone special?
Hone offers a cozy and intimate dining atmosphere where you can watch the chef prepare seasonal yakitori dishes right in front of you.
Should I make a reservation?
Yes, reservations are recommended, as Hone is a popular spot and fills up quickly, especially for counter seating.
Is Hone suitable for groups?
Given the intimate setting and limited counter seating, Hone is best suited for couples or small groups of up to four people.
Hone
(Hone)
4.2(58) reviews
MaruyamachōShibuya Station (0.73 mi)
TC Score
Emerging
4.2(58) reviews
MaruyamachōShibuya Station (0.73 mi)
Yakitori
Japanese Cuisine
1 social media post
About Hone
Hone distinguishes itself with its intimate counter seating, where diners can watch the chef expertly grill skewers. This yakitori restaurant, a lesser-known spot in Maruyamachō, offers a seasonal menu that highlights the freshest ingredients. The dimly lit space creates a cozy atmosphere, making it ideal for a date night or quiet evening. Reservations are recommended, which reflects its popularity among those seeking a polished take on classic Japanese cuisine.
Know before you go
Notable dishes
TsukuneKawa (Chicken Skin)
Restaurant Details
Frequently asked questions
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1 social media post about Hone
@123kirin
YUKAKO ENDO