(焼肉 ジャンボ はなれ)
4.7(593) reviews
HongōHongo-sanchome Sta. (0.15 mi)
TC Score
Exceptional
4.7(593) reviews
HongōHongo-sanchome Sta. (0.15 mi)
Wagyu Yakiniku
Horumon
The Nohara yaki at Jambo Hanare involves a server grilling a thin slice of premium Wagyu beef and then draping it over a mound of rice. Located in Hongō, this intimate offshoot of Yakiniku Jambo specializes in carefully selected cuts, which contributes to its popularity among locals. The sophisticated ambiance makes it suitable for special occasions, while the attentive service ensures a memorable dining experience. Jambo Hanare requires reservations, so be sure to book in advance.
What makes Jambo Hanare special?
Jambo Hanare is known for its Wagyu beef and sophisticated atmosphere, where each cut is carefully selected. The signature Nohara yaki, where grilled beef is draped over rice, is a popular.
Is Jambo Hanare suitable for a group?
The intimate setting at Jambo Hanare makes it ideal for date nights and business meetings. For larger groups, consider Yakiniku Jambo, the sister restaurant.
How long should I plan to stay at Jambo Hanare?
Most visits to Jambo Hanare last between one and two hours, which gives you plenty of time to savor the premium Wagyu beef.
12 social media posts about Jambo Hanare
@wagyu_journal
WAGYU JOURNAL【和牛ジャーナル】
@nikushoku_ol
肉食OL 〜東京グルメ・東京焼肉〜yoko mochizuki
@nikushoku_ol
肉食OL 〜東京グルメ・東京焼肉〜yoko mochizuki
@nikushoku_ol
肉食OL 〜東京グルメ・東京焼肉〜yoko mochizuki
@mash_foodstagram
マッシュグルメ 【 東京グルメ / 横浜グルメ 他 】