Kaika
鉄板焼 かいか
Solid
Locally validated · 3 sources
Nearest
Ginza Station · 7 min walk
Seating
23 seats · counter and tables
Spend
￥￥￥
(¥5,000-15,000)
Booking
Book ahead
What to know
Kaika specializes in Hokkaido Black Beef, which the Ginza restaurant prepares as steak. The elegant dining room provides an intimate setting for enjoying the prized beef, especially the popular fillet cut. With a focus on quality ingredients and careful preparation, Kaika is a popular destination for special occasions, business meetings, and dates. Reservations are recommended, so that you can secure your spot in the sophisticated space.
From creators
1 creator post · overwhelmingly positive
The space
An intimate, elegant space with 23 seats, where Hokkaido Black Beef is prepared teppanyaki style.
What to order
Best for
Couples and food enthusiasts seeking a special occasion or date night focused on high-quality steak.
Common questions
What type of beef does Kaika specialize in?
Kaika specializes in Hokkaido Black Beef, known for its quality and flavor.
Is Kaika suitable for a business meeting?
Yes, with its intimate setting and elegant dining room, Kaika is suitable for a business meeting.
How long should I plan to stay at Kaika?
The average visit duration is about 1.5 hours.