Kuriya Nanadaime Matsugoro
厨 七代目松五郎
Emerging
Broad agreement · 3 sources
Nearest
Shibuya Station · 14 min walk
Seating
36 seats
Spend
￥￥
(¥5,000-15,000)
Booking
Book ahead
What to know
Kuriya Nanadaime Matsugoro specializes in A4 and A5 ranked Kuroge Wagyu beef, which is charcoal-grilled to perfection. Private dining rooms create an intimate atmosphere, which makes it suitable for special occasions or business meetings. The chef's selection provides a curated tasting journey through premium cuts, while daily specials highlight unique Wagyu preparations. Located in Maruyamachō, Shibuya, this yakiniku restaurant offers a polished take on Japanese barbecue, where the focus remains on the quality and provenance of the beef.
From creators
2 creator posts from 2 creators · overwhelmingly positive
The space
Private dining rooms create an intimate atmosphere, with charcoal-grilled A4 and A5 Kuroge Wagyu beef as the focus.
What to order
Best for
Before you go
- Try the chef's selection for a curated tasting experience.
- Ask about the daily specials for unique cuts of Wagyu.
Common questions
Is Kuriya Nanadaime Matsugoro good for groups?
With private dining rooms available, Kuriya Nanadaime Matsugoro can accommodate small groups for special occasions or business meetings.
What makes Kuriya Nanadaime Matsugoro special?
The restaurant specializes in A4 and A5 ranked Kuroge Wagyu beef, offering a curated tasting experience through premium cuts.