麺屋いしヰ 東京銀座 MENYA ISHII WAGYU UDON
Strong
Newly opened · 3 sources
Nearest
Shintomichō Sta. · 4 min walk
Seating
10 seats
Spend
￥￥
(¥1,000-5,000)
Booking
Walk-ins welcome
What to know
At 麺屋いしヰ 東京銀座 MENYA ISHII WAGYU UDON, you will find "Tokyo Wagyu Udon (東京和牛うどん)" where "rare wagyu sirloin is placed on chewy noodles and seared with a torch in front of you (쫄깃한 식감의 면발에 레어로 구운 와규 꽃등심을 올리고 눈앞에서 토치로 한 번 더 구워주는데요)" according to space_tamnik (@space_tamnik). This Ginza noodle shop specializes in wagyu udon, serving it with sukiyaki sauce and an orange egg yolk that blends into the noodles. An additional egg can be added for richness and a smoother texture. This noodle shop offers a casual, lively, and relaxed mood. It is suitable for solo dining, a quick bite, or for those seeking a tourist or local experience. It opens for breakfast service, and the aesthetic is that of a modern noodle shop. Seating is limited to 10 seats, and it is walk-in friendly.
From creators
4 creator posts from 3 creators · positive
The space
A modern, stylish counter-focused room with ten seats, where wagyu sirloin is seared tableside with a torch.
What to order
Best for
A relaxed and focused meal for food enthusiasts or solo diners, especially for those seeking a unique wagyu udon experience starting at breakfast.
Before you go
- The ticket machine is outside and does not accept cash, so be prepared to pay with card or other cashless methods.
Common questions
Can I walk in without a reservation?
The restaurant is walk-in friendly, with ten seats available.
How many seats are available?
The restaurant has ten seats.
What are the operating hours?
Operating hours on Monday are from 9:00 AM to 4:00 PM.
What is the price range?
The price point is moderate.
What is special about the wagyu udon at MENYA ISHII?
The wagyu udon features chewy noodles topped with rare wagyu sirloin, which is seared with a torch at your table. It is served with sukiyaki sauce and an egg yolk. Adding an extra egg makes it richer.