Nishiazabu Yakiniku Ten
X TEN
Emerging
· 3 sources
Nearest
Nogizaka Sta. · 10 min walk
Seating
10 seats
Spend
￥￥￥￥
(¥15,000-50,000)
Booking
Book ahead
What to know
Nishiazabu Yakiniku Ten specializes in wagyu, which is prepared by a dedicated grill chef at each table. The sophisticated atmosphere makes it suitable for date nights and business meetings, where guests can savor the restaurant's signature thick-cut tongue. The TEN Course is a popular option, showcasing a variety of premium cuts. For a more casual experience, the Tajima Beef Burger Sandwich provides a taste of their quality beef in a different format.
From creators
10 creator posts from 5 creators · overwhelmingly positive
The space
An intimate setting where a personal grill chef prepares each cut of Wagyu at your table.
What to order
Best for
Before you go
- Reservations are highly recommended for this upscale experience.
- Focus on the premium Wagyu cuts and consider the TEN Course for a curated meal.
Common questions
What makes Nishiazabu Yakiniku Ten special?
Each table has a dedicated grill chef who prepares wagyu beef to perfection.
Is Nishiazabu Yakiniku Ten suitable for groups?
The sophisticated and intimate atmosphere is more suited to smaller groups, such as date nights or business meetings.
Do I need to make a reservation?
Yes, reservations are required to ensure a dedicated grill chef and an exclusive dining experience.