鮨 みや川

鮨 みや川

鮨 みや川

(鮨 みや川)

37
Google

3.5(128) reviews

ShinjukuShinjuku-sanchome Station (0.25 mi)

Edomae Sushi

1 social media post

About 鮨 みや川

Sushi Miyakawa in Shinjuku offers an intimate Edomae sushi experience, where counter seating allows diners to watch the chef's precise techniques. Seasonal ingredients are highlighted in the omakase, which often features standouts like the anago (sea eel) and uni (sea urchin) sushi. The polished ambiance makes it suitable for a sophisticated evening, whether for a date night or a business meeting. Because reservations are recommended, planning ahead ensures you won't miss this lesser-known spot.

Know before you go

  • Ask the chef for recommendations on the freshest seasonal offerings.
  • Try the omakase (chef's choice) for a curated sushi experience.

Notable dishes

Anago (sea eel) sushiUni (sea urchin) sushi

1 social media post about 鮨 みや川

@himeno_0729

姫野@東京会社女グルメ

Instagram
See original post

Frequently asked questions

  • What makes Sushi Miyakawa special?

    Sushi Miyakawa offers an intimate setting where you can watch the chef prepare Edomae-style sushi using seasonal ingredients.

  • Is Sushi Miyakawa suitable for groups?

    Given the intimate counter setting, Sushi Miyakawa is best suited for smaller groups or pairs seeking a more personal dining experience.