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Ramen Kaijin
- Try the daily-changing fish broth ramen for a unique flavor.
What should I order at Ramen Kaijin?
The ara-daki shio ramen is the signature dish, featuring a delicate fish-based broth that changes daily. Consider adding toppings like chicken tsukune or shrimp tsumire.
Is Ramen Kaijin suitable for a solo visit?
Yes, with its casual and energetic atmosphere, Ramen Kaijin is a great place for a quick and satisfying meal on your own.
Ramen Kaijin
(ラーメン 麺屋 海神 新宿店（めんやかいじん）)
4(2.3K) reviews
ShinjukuShinjuku Station (0.10 mi)
TC Score
Good
4(2.3K) reviews
ShinjukuShinjuku Station (0.10 mi)
Ramen
Donburi
1 social media post
About Ramen Kaijin
Ramen Kaijin specializes in shio (salt-based) ramen, which features a fish-based broth that changes daily depending on what's fresh. This Shinjuku ramen shop is known for their signature ara-daki shio ramen, which many consider a lighter alternative to pork-based broths. Toppings like chicken tsukune and shrimp tsumire complement the delicate soup, while grilled rice balls add a contrasting heartiness. Because of its accessible location and quick service, Ramen Kaijin is a popular stop for both locals and tourists looking for a casual meal.
Know before you go
Notable dishes
Ara-daki Shio RamenDaily-changing fish broth ramenGrilled Rice BallChicken TsukuneShrimp Tsumire
Frequently asked questions
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1 social media post about Ramen Kaijin
@saunanyo
けーた【東京グルメ/サウナ】