Ryukyu Chinese TAMA

Ryukyu Chinese TAMA

(琉球チャイニーズ TAMA)

Google

4.4(224) reviews

Tabelog

3.48(361) reviews

TC Score

Good

65

ShibuyaOmote-Sando Station (0.51 mi)Okinawa CuisineChinese

Okinawan Chinese Fusion

2 social media posts

About Ryukyu Chinese TAMA

Ryukyu Chinese TAMA blends the flavors of Okinawa and China in its Shibuya restaurant. The fusion is evident in dishes like the Kiramangin, Black Pork Subuta, and Abalone Liver Fried Rice. The restaurant has a local izakaya ambiance, which makes it a casual spot for sophisticated diners. With its extensive wine selection, Ryukyu Chinese TAMA is suitable for date nights, business meetings, and special events. Reservations are easy to secure, so planning a visit is simple.

Notable dishes

KiramanginBlack Pork SubutaAbalone Liver Fried Rice

2 social media posts about Ryukyu Chinese TAMA

@tetz0520

ほぼ中村倫也|恋する東京グルメ

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@foodingnekozawa

nekozawa【Japan gourmet】

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Frequently asked questions

  • What are some popular dishes at Ryukyu Chinese TAMA?

    Consider the Kiramangin, Black Pork Subuta, or the Abalone Liver Fried Rice, all of which highlight the restaurant's fusion approach.

  • Is Ryukyu Chinese TAMA suitable for group dining?

    Yes, the restaurant's ambiance and extensive wine selection make it a good choice for business meetings and special events.

  • How long should I plan to spend at Ryukyu Chinese TAMA?

    A typical visit lasts between one and two hours, giving you ample time to enjoy the fusion cuisine.