Saikoh
東麻布さいこう
Strong
Destination dining · 3 sources
Nearest
Azabu-Juban Station · 4 min walk
Seating
21 seats
Spend
￥￥￥
(¥15,000-50,000)
Booking
Book ahead
What to know
At Saikoh in Higashiazabu, the Edomae sushi is prepared in a modern style by a chef who trained at Hakkoku. The intimate counter provides seating where diners can watch the meticulous preparation, including the signature botan ebi nigiri. Because reservations are required and seating is limited, booking well in advance is essential, particularly for weekend evenings. Expect a sophisticated atmosphere that suits special events and business meetings, which typically last two to three hours.
From creators
2 creator posts · overwhelmingly positive
The space
A modern Edomae sushi experience unfolds at an intimate counter, where diners watch the meticulous preparation of dishes like the signature botan ebi nigiri.
What to order
Best for
Couples and solo diners seeking an indulgent, focused-on-food experience should book well in advance for a special occasion or date night.
Before you go
- Book well in advance, especially for weekend dining.
- Arrive on time, as seating is limited.
Common questions
What makes Saikoh unique?
Saikoh offers a modern interpretation of Edomae sushi, prepared by a chef with experience at the acclaimed Hakkoku. The intimate counter setting allows diners to observe the chef's techniques up close.
Is Saikoh suitable for a group?
Saikoh's intimate counter seating is best suited for smaller groups or couples seeking a sophisticated dining experience. Larger groups may find it difficult to secure seating together.
How far in advance should I book a reservation?
Given the limited seating and popularity of Saikoh, especially on weekends, it's recommended to book well in advance to secure your preferred dining time.