Sugiyamatei
杉山亭
Emerging
Broad agreement · 3 sources
Nearest
Nakanobu Sta. · 28 min walk
Spend
￥￥
Booking
Walk-ins welcome
English
Japanese only
What to know
Sugiyamatei, a yoshoku restaurant in Koyama, has been serving its neighborhood since 1969. The menu includes mainstays such as hamburger steak and shrimp gratin, but many come for the omurice, which has a particular fluffy texture. With its red leather booths and wood paneling, the restaurant has a Showa-era atmosphere, which makes it a comfortable place to enjoy a casual meal. Sugiyamatei is closed Mondays and Tuesdays.
From creators
1 creator post · overwhelmingly positive
The space
Red leather booths and wood paneling create a Showa-era atmosphere, making it a comfortable place to enjoy a casual meal.
Best for
A relaxed everyday meal for couples or solo diners, particularly for the omurice with its fluffy texture.
Common questions
What kind of food is yoshoku?
Yoshoku refers to Western-influenced dishes that have been adapted to Japanese tastes. Common examples include omurice, hamburger steak, and gratin.
What are the restaurant's opening hours?
Sugiyamatei is open Wednesday to Sunday, with lunch service from 11:30 AM to 1:00 PM and dinner from 6:00 PM to 9:00 PM. It is closed on Mondays and Tuesdays.
Is Sugiyamatei a good place to go alone?
Yes, with its casual atmosphere and counter seating, Sugiyamatei is a great place for a solo meal.