Suiten-Ippeki
鮨 水天一碧
Solid
Locally validated · 3 sources
Nearest
Ginza Station · 8 min walk
Spend
￥￥￥
(¥15,000-50,000)
Booking
Book ahead
English
English-friendly
What to know
Suiten-Ippeki in Ginza distinguishes itself with playful takes on Edomae sushi, including an anago corn dog that surprises regulars. Chef's selection is the way to go, which allows you to fully appreciate his skill with seasonal ingredients. The intimate counter setting encourages conversation, making it suitable for a sophisticated date or a focused business meeting. Note that reservations are required to secure a spot at this popular sushi restaurant.
From creators
1 creator post · overwhelmingly positive
The space
An intimate counter setting encourages conversation, making it suitable for a sophisticated date or a focused business meeting.
What to order
Best for
Before you go
- The Anago Corn Dog is a must-try
- Omakase is the best way to experience the chef's skill
Common questions
What should I order at Suiten-Ippeki?
The omakase (chef's selection) is highly recommended, as it allows you to experience the chef's full range of skills and seasonal ingredients. Also, be sure to try the anago corn dog, a unique and popular dish.
Is Suiten-Ippeki suitable for a group?
Suiten-Ippeki features intimate counter seating, which is best suited for smaller groups or couples seeking a sophisticated and personal dining experience.
How long should I plan to spend at Suiten-Ippeki?
A typical visit to Suiten-Ippeki lasts between 2 to 3 hours, allowing ample time to savor the omakase and enjoy the intimate atmosphere.
Do I need a reservation to dine at Suiten-Ippeki?
Yes, reservations are required to dine at Suiten-Ippeki. Given its popularity, booking in advance is highly recommended.