炭火焼 登じま
Emerging
Broad agreement · 3 sources
Nearest
Bakuroyokoyama Sta. · 6 min walk
Seating
34 seats
Spend
￥￥
Booking
Booking optional
What to know
At Sumibiyaki Tojima, the specialty is charcoal-grilled skewers, also known as yakitori and kushiyaki, which you can order for takeout. The traditional restaurant is located in Nihonbashitomizawachō, where it's known as a lively spot for after-work gatherings. The popular 3-color chirashi is a favorite among regulars, who praise the casual atmosphere.
From creators
1 creator post · overwhelmingly positive
The space
A traditional counter-focused room with 34 seats, where charcoal-grilled dishes are prepared in a lively setting.
What to order
Best for
A relaxed dinner for couples or groups, with takeout skewers available for a quick bite.
Before you go
- Consider getting skewers to go for a quick bite.
Common questions
What are the signature dishes here?
The charcoal-grilled yakitori and kushiyaki skewers are the main draw, along with the popular 3-color chirashi.
Is Sumibiyaki Tojima good for groups?
Yes, the lively atmosphere makes it a popular spot for groups, especially after work.