SURURI Shinjuku Honten

Name: SURURI Shinjuku Honten
Address: 〒160-0021 東京都新宿区歌舞伎町1丁目2−9 2F, Tokyo, JP
Price range: ¥¥
Rating: 4.5

4.5(2.1K) reviews

Kabukichō, Shinjuku City

TC Score

Good

4.5(2.1K) reviews

Kabukichō, Shinjuku City

Udon

Izakaya

Sukiyaki

1 social media post

About SURURI Shinjuku Honten

SURURI Shinjuku Honten is a creative Japanese-udon dining counter on the second floor of Citadines Central Shinjuku Tokyo in Kabukichō. Its menu blends udon with izakaya and sukiyaki plates, anchored by signatures including squid ink carbonara udon, udon meshi (udon rice), and tai meshi (sea bream rice, more than a million servings sold). The 103-seat dining room runs separate lunch and dinner services and is at its busiest on weekend evenings.

Know before you go

Be sure to try their unique udon creations like the Squid Ink Carbonara Udon and Tai Meshi (Sea Bream Rice).

Notable dishes

Squid Ink Carbonara UdonTai Meshi (Sea Bream Rice)Udon Meshi (Udon Rice)Cheesy Wagyu Offal UdonUni Cheese Fondue

Kabukichō, Shinjuku City

〒160-0021 東京都新宿区歌舞伎町1丁目2−9 2F

Frequently asked questions

What is SURURI Shinjuku known for?
SURURI specializes in creative udon dishes — squid ink carbonara udon, udon meshi (udon rice), and tai meshi (sea bream rice, over a million servings sold). The dinner menu adds sukiyaki and izakaya plates.
What are the price ranges at SURURI?
Lunch runs ¥1,000–1,999 and dinner ¥6,000–7,999. The lunch udon dishes are the easiest entry point to try the kitchen.
Do I need a reservation for SURURI?
Reservations are strongly recommended for dinner, especially on weekends. Lunch is more forgiving but the 103-seat dining room can fill during peak hours.

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SURURI Shinjuku Honten

SURURI Shinjuku Honten

About SURURI Shinjuku Honten

Know before you go

Notable dishes

Restaurant Details

1 social media post about SURURI Shinjuku Honten

Frequently asked questions

Explore Shinjuku