
(久いち)
3.8(140) reviews
AsakusaAsakusa Sta. (0.63 mi)
TC Score
Good
3.8(140) reviews
AsakusaAsakusa Sta. (0.63 mi)
Edomae Sushi
Sushi Hisaichi in Asakusa distinguishes itself through its sushi rice, where the chef uses both red and rice vinegar. The Edomae sushi restaurant is popular among locals, which contributes to its lively atmosphere. With its intimate counter seating, Sushi Hisaichi is a place where visitors can enjoy fresh catches and traditional techniques. Because reservations are recommended, planning ahead ensures a seamless dining experience.
What makes Sushi Hisaichi unique?
Sushi Hisaichi differentiates itself by using both red vinegar and rice vinegar in its sushi rice, which gives the sushi a distinctive flavor.
What are some popular dishes to try?
The ankimo (monkfish liver) and anago (sea eel) are popular choices at Sushi Hisaichi. Asking the chef for recommendations based on the day's fresh catches is also a great way to discover new favorites.
Is Sushi Hisaichi suitable for solo diners?
Yes, with its intimate counter seating, Sushi Hisaichi is a great place for a solo visit, allowing for a personal interaction with the chef.
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@taka.st17
たかモン🍖(元お肉モンスター)🍖東京・全国グルメ
@taka.st17
たかモン🍖(元お肉モンスター)🍖東京・全国グルメ