
(煮干中華そば 鈴蘭 新宿店)
4(1.4K) reviews
ShinjukuShinjuku-sanchome Station (0.16 mi)
TC Score
Good
4(1.4K) reviews
ShinjukuShinjuku-sanchome Station (0.16 mi)
Tsukemen
Ramen
Abura Soba
Niboshi Ramen
Suzuran is known for its intense niboshi ramen, which features a broth made from dried sardines. The Shinjuku restaurant uses thick, chewy noodles to stand up to the powerful broth. As part of the Hayashiya family of ramen shops, Suzuran offers a distinct take on this popular style. Expect a lively, casual atmosphere that makes it suitable for a quick and satisfying meal.
What kind of ramen does Suzuran serve?
Suzuran specializes in niboshi ramen, a ramen style known for its broth made from dried sardines.
Is Suzuran suitable for dining alone?
Yes, with its casual and lively atmosphere, Suzuran is a great place for solo diners looking for a quick meal.
5 social media posts about Suzuran
@yummy_gourmet_tatatag5
【東京&大阪グルメ】コーノさんのランチ & ディナー
@itsho_gourme
一生に一度は食べたいグルメ
@itsho_gourme
一生に一度は食べたいグルメ
@saunanyo
けーた【東京グルメ/サウナ】
@yummy_gourmet_tatatag5
【東京&大阪グルメ】コーノさんのランチ & ディナー