Takumi Sushi Owana
匠 鮨おわな

Excellent
Destination dining · 3 sources
Nearest
Ebisu Station · 3 min walk
Seating
14 seats
Spend
¥¥¥
(¥15,000-50,000)
Booking
Book ahead
What to know
Takumi Sushi Owana, located in Ebisuminami, distinguishes itself with its dedication to traditional Edomae sushi techniques. The sushi rice is prepared dry and slightly loose, which allows each grain to be appreciated. Anago (sea eel) and kohada (gizzard shad) are two popular choices. The minimalist and serene ambiance makes it suitable for intimate dinners and business meetings, where the focus remains on the sushi itself.
From creators
3 creator posts from 2 creators · overwhelmingly positive
The space
A quiet, minimalist setting with 14 counter seats, designed for focused appreciation of each sushi piece.
What to order
Best for
A relaxed omakase experience for couples or solo diners, particularly those who appreciate traditional Edomae techniques and a dry, loose sushi rice.
Before you go
- Ask the chef for recommendations based on the day's fresh catch.
- Try the omakase (chef's choice) for a curated sushi experience.
Common questions
Should I make a reservation?
Reservations are recommended, as the restaurant is popular and the intimate setting means seating is limited.
Is Takumi Sushi Owana suitable for groups?
Given the intimate and sophisticated atmosphere, it is best suited for smaller groups or one-on-one settings.