The Burn
Solid
Broad agreement · 3 sources
Nearest
Aoyama-Itchome Station · 1 min walk
Seating
78 seats
Spend
￥￥￥
(¥5,000-15,000)
Booking
Book ahead
What to know
The dry-aged beef at The Burn comes from a chef who previously worked in a Michelin-starred restaurant, which means that even the seemingly simple grilled chicken sandwich benefits from considerable expertise. The restaurant, located in Kitaaoyama, features modern decor and an intimate setting, making it suitable for date nights or business meetings. Bold flavors and ingredients are hallmarks of the menu, so reservations are recommended, especially for dinner. The restaurant is open for lunch and dinner, but closes in the mid-afternoon.
From creators
3 creator posts from 3 creators · overwhelmingly positive
The space
A modern room with 78 seats, designed for focused dining.
What to order
Best for
Business meals or date nights, especially for those seeking dry-aged beef. It is directly connected to Aoyama-itchome Station.
Before you go
- Try the dry-aged beef for a signature experience.
- Consider making a reservation, especially for dinner.
Common questions
What makes The Burn special?
The chef's experience in a Michelin-starred restaurant elevates even simple dishes, and the dry-aged beef is a signature experience.
Is The Burn suitable for group dining?
The intimate setting is better suited for smaller groups, such as a date night or business meeting.
When is The Burn open?
The restaurant is open for lunch from 11:30 AM to 2:30 PM and for dinner from 5:30 PM to 10:00 PM, Monday through Wednesday.