Tohryu
登龍 麻布店
Solid
Locally validated · 3 sources
Nearest
Azabu-Juban Station · 4 min walk
Seating
85 seats
Spend
￥￥￥
(¥1,000-5,000)
Booking
Booking optional
What to know
A personalized stone grill cooking experience defines the dining at Tohryu, which specializes in Sichuan cuisine. The Nira Soba (炒韮皇麺) features a soy-based broth with nira, wood ear mushrooms, and other vegetables. Tomomi ♡ 東京グルメ女子 (@tmm_826) noted that the nira's characteristic bitterness is absent, highlighting the dish's appeal. The restaurant also serves Gyukatsu. This Chinese restaurant operates with an energetic mood, suitable for solo dining or group outings. One visitor described the nira soba as "the best (最高)" and mentioned two decades of consistent quality.
From creators
1 creator post · overwhelmingly positive
The space
A spacious room with 85 seats, offering a relaxed and stylish setting for enjoying Sichuan cuisine.
What to order
Best for
A relaxed dinner or lunch, especially for those interested in trying the highly praised Nira Soba.
Before you go
- Try the Nira Soba (stir-fried chive noodles) as it's highly praised in social posts.
Common questions
Do I need a reservation?
You can walk in without a reservation. The restaurant has 85 seats.
What are the operating hours?
Tohryu operates from 11:30 AM to 9:00 PM on Mondays.
What is the price range?
The price point is moderate.
What is the nira soba (炒韮皇麺) like at Tohryu?
The nira soba features a soy-based soup with plenty of chives, wood ear mushrooms, and other vegetables. It has no harsh chive odor, offering a pleasant texture.