TOKYO焼肉ごぉ 北千住店

Solid
Broad agreement · 3 sources
Nearest
Kitasenju Station · 3 min walk
Spend
¥¥
Booking
Book ahead
English
Japanese only
What to know
Kita-Senju, a Tokyo neighborhood, offers a range of dining options, including yakiniku. TOKYO Yakiniku Go Kita-Senju serves various cuts of wagyu, including Chochin Roast and Red Cliff. They specialize in thick-cut wagyu, which staff assist in grilling and cutting at your table. The restaurant also provides a dynamic flame and flambé show. You can assemble your own meat sushi. The ambiance is stylish and warm, creating a relaxed mood for special occasions or date nights. ICHI / Japan Foodie Adventures (@oneblogram) noted the Chochin Roast at ¥3,280 and the Red Cliff at ¥3,828.
From creators
1 creator post · neutral
The space
What to order
Best for
Before you go
- Reservations are highly recommended, especially for popular dishes like Red Cliff and during peak hours.
- Allow ample time for your visit, as service can be slower when the restaurant is crowded.
Common questions
Can I walk in without a reservation?
Walk-ins are welcome at TOKYO焼肉ごぉ 北千住店.
What are the operating hours?
TOKYO焼肉ごぉ 北千住店 opens at 5:00 PM and closes at 12:00 AM on Mondays.
What are some specialty dishes?
Specialties include Chochin Roast, Red Cliff, Thick-cut Wagyu, and Meat Sushi. These feature dynamic flame performances and interactive DIY meat sushi.
How close is the nearest station?
TOKYO焼肉ごぉ 北千住店 is 4-5 minutes from Kitasenju Station.