Tonki
とんかつ とんき
Emerging
Locally validated · 3 sources
Nearest
Meguro Station · 3 min walk
Seating
70 seats
Spend
￥￥
(¥1,000-5,000)
Booking
Walk-ins welcome
What to know
Tonki, a Shimomeguro institution, has been serving its famed tonkatsu since 1939. The open kitchen allows diners to watch the chefs expertly prepare each cutlet, which is then served with shredded cabbage, miso soup, and rice. The rosu-katsu, made with a thick cut of pork loin, is especially popular, its crisp exterior giving way to a juicy interior. As Japan Chow Down notes, Tonki is one of the most commendable tonkatsu spots around.
From creators
3 creator posts from 2 creators · overwhelmingly positive
The space
The open kitchen provides a view of chefs preparing each tonkatsu, creating a relaxed and focused dining experience.
What to order
Best for
A classic tonkatsu experience for food enthusiasts, especially if you arrive before opening to avoid the line.
Before you go
- Arrive before opening to avoid long queues.
- Try the Hire-katsu (pork fillet cutlet) for a leaner option.
Common questions
Is Tonki suitable for large groups?
Yes, Tonki can accommodate groups, which makes it a popular choice for group outings. The lively atmosphere also contributes to its suitability for group dining.
Should I make a reservation before visiting Tonki?
Tonki operates on a walk-in-only basis, so reservations are not accepted. Arriving early, especially before opening, is recommended to avoid long queues, as it is a popular spot.