Toriguchi
とり口
Solid
Locally validated · 3 sources
Seating
22 seats
Spend
￥￥￥
(¥5,000-15,000)
Booking
Walk-ins welcome
English
Japanese only
What to know
Toriguchi is a yakitori restaurant in Nishigotanda where the chef prepares skewers over hot coals. The warm lighting and wooden interiors create a cozy atmosphere, which makes it a popular spot for date nights and business meetings. Many praise the tsukune, or chicken meatballs, which are a house specialty, along with the negima, featuring chicken and scallions. Given the limited counter seating, reservations are recommended to get a closer view of the grilling process.
From creators
1 creator post · neutral
The space
A cozy space with warm lighting and wooden interiors, centered around a counter where the chef grills skewers over hot coals.
What to order
Best for
Couples or solo diners seeking a relaxed dinner, especially if arriving early to secure a counter seat for a view of the grilling.
Before you go
- Try the chef's daily special yakitori selection for a unique tasting experience.
- Arrive early to secure a seat at the counter for a closer view of the grilling process.
Common questions
What kind of food does Toriguchi specialize in?
Toriguchi specializes in yakitori, offering a variety of charcoal-grilled chicken skewers and other Japanese dishes.
Is Toriguchi suitable for groups?
Toriguchi is best suited for smaller groups or intimate gatherings, given the limited counter seating and cozy atmosphere.