Tsubaki Sushi
すし椿
Emerging
Broad agreement · 3 sources
Nearest
Ginza Station · 8 min walk
Seating
22 seats
Spend
￥￥￥
Booking
Book ahead
What to know
At Tsubaki Sushi in Ginza, the warm rice is a signature element, which contributes to the melt-in-your-mouth texture of their Edomae sushi. The intimate counter setting encourages interaction with the chefs, where you can observe the careful preparation of each piece. Known for its sophisticated ambiance, Tsubaki Sushi specializes in fresh, seasonal ingredients, including their popular botan ebi (sweet shrimp) and uni (sea urchin). With moderate reservation requirements, planning ahead will ensure you can enjoy this local experience.
From creators
1 creator post · overwhelmingly positive
The space
An intimate counter setting encourages interaction with the chefs, where you can observe the careful preparation of each piece.
What to order
Best for
A destination for food enthusiasts seeking Edomae sushi with a signature warm rice. It is also well suited for a memorable date night or a solo dining highlight.
Common questions
What are Tsubaki Sushi's signature dishes?
The restaurant is known for its Edomae sushi, especially the botan ebi (sweet shrimp) and uni (sea urchin), all featuring their special warm rice.
Is Tsubaki Sushi suitable for a group?
With its intimate counter seating, Tsubaki Sushi is better suited for smaller groups or a more personal dining experience.
How long should I plan to spend at Tsubaki Sushi?
A typical visit lasts between one and two hours, allowing ample time to savor the sushi and enjoy the ambiance.