Tsukiji Aozora Sandaime Tsukiji Honten
築地青空三代目 本店
Solid
Locally validated · 3 sources
Nearest
Tsukijishijo Sta. · 7 min walk
Seating
30 seats · mostly counter
Spend
￥￥￥
(¥5,000-15,000)
Booking
Walk-ins welcome
What to know
At Tsukiji Aozora Sandaime Honten, the "Godfather" of the restaurant group oversees a menu of Edomae sushi, where seasonal fish is the star. The reasonable prices for the quality attract a steady stream of locals and tourists alike to this Tsukiji institution. Aji (horse mackerel) and nodoguro (blackthroat seaperch) are popular choices, but be sure to check the daily specials for the freshest catches. With its lively atmosphere, a solo visit here offers an authentic taste of Tokyo's sushi culture.
From creators
2 creator posts · overwhelmingly positive
The space
A lively counter-heavy room with 30 seats, where daily specials are written on the board.
What to order
Best for
A relaxed everyday meal for solo diners and couples looking for fresh seafood from Tsukiji.
Before you go
- Check the daily specials for seasonal fish
- Go early to avoid long waits, especially during lunch
Common questions
What are some popular dishes to order?
Aji (horse mackerel) and nodoguro (blackthroat seaperch) are popular choices. Also, be sure to check the daily specials for the freshest seasonal fish.
Should I make a reservation?
Reservations are recommended, as this restaurant is quite popular.
When is the restaurant closed?
Tsukiji Aozora Sandaime Honten is closed on Tuesdays.