Wasuke
牛タン炭火焼居酒屋 わすけ 東京八丁堀
Emerging
Broad agreement · 3 sources
Nearest
Hatchōbori Station · 4 min walk
Seating
42 seats
Spend
￥￥
(¥1,000-5,000)
Booking
Booking optional
What to know
Wasuke in Hatchōbori specializes in yakitori, with a focus on beef tongue. The restaurant's popularity stems from its charcoal-grilled cooking method, which imparts a smoky flavor. The cozy atmosphere makes it suitable for solo diners seeking a relaxed meal. With its moderate price point, Wasuke provides an accessible entry point into Japanese barbecue.
From creators
1 creator post · overwhelmingly positive
The space
A counter-focused room where beef tongue yakitori is grilled over charcoal.
What to order
Best for
Couples and food enthusiasts seeking a relaxed dinner with a focus on beef tongue yakitori.
Common questions
What type of cuisine does Wasuke offer?
Wasuke specializes in yakitori, a style of Japanese barbecue, with a particular emphasis on beef tongue.
Is Wasuke suitable for solo diners?
Yes, the cozy and relaxed atmosphere makes Wasuke a good choice for those dining alone.