Yakiniku Motoyama
- Consider making a reservation, especially for dinner.
- Enjoy grilling your own Wagyu over charcoal.
Is Yakiniku Motoyama suitable for groups?
With its energetic and lively atmosphere, Yakiniku Motoyama is a popular choice for group outings.
What makes Yakiniku Motoyama special?
The restaurant is known for its Wagyu beef, which is charcoal-grilled to enhance the flavor.

Yakiniku Motoyama
(焼肉もとやま 新宿店)
4.5(522) reviews
NishishinjukuShinjuku-nishiguchi Sta. (0.12 mi)
TC Score
Good
4.5(522) reviews
NishishinjukuShinjuku-nishiguchi Sta. (0.12 mi)
Yakiniku
Korean BBQ
Horumon
About Yakiniku Motoyama
Yakiniku Motoyama in Shinjuku specializes in Wagyu beef, which is charcoal-grilled for a smoky flavor. The lively atmosphere makes this restaurant a popular spot for group outings. Because of the quality of the meat, Yakiniku Motoyama is an expensive experience, but one consistently praised by locals. The restaurant is open from 4:00 PM to 11:00 PM, which makes it a solid option for dinner.
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