
(焼肉ホルモン たけ田 新宿店)
3.8(165) reviews
KabukichōShinjuku-nishiguchi Sta. (0.23 mi)
TC Score
Emerging
3.8(165) reviews
KabukichōShinjuku-nishiguchi Sta. (0.23 mi)
Yakiniku
Horumon
Izakaya
At Yakiniku Restaurant TAKEDA in Shinjuku, you can grill your own cuts of meat, including their popular mango tan. The casual setting and modern interior create an energetic and lively atmosphere, especially when combined with their tabletop lemon sour service. Because reservations are recommended, especially for groups, planning ahead ensures you can experience this local spot.
What is mango tan?
Mango tan is a specialty dish at Yakiniku Restaurant TAKEDA, featuring sliced tongue with mango.
Should I make a reservation?
Yes, reservations are recommended, especially if you're visiting with a group.
Is Yakiniku Restaurant TAKEDA suitable for groups?
Yes, the energetic and casual atmosphere makes it a good choice for group outings.
1 social media post about Yakiniku Restaurant TAKEDA Shinjuku
@nikushoku_ol
肉食OL 〜東京グルメ・東京焼肉〜yoko mochizuki