焼肉ホルモン 龍の巣 新宿三丁目

焼肉ホルモン 龍の巣 新宿三丁目

焼肉ホルモン 龍の巣 新宿三丁目

(焼肉ホルモン 龍の巣 新宿三丁目本店)

48
Google

4(589) reviews

Shinjuku

Yakiniku

Horumon

Motsunabe

Teppanyaki

1 social media post

About 焼肉ホルモン 龍の巣 新宿三丁目

At Yakiniku Horumon Ryu-no-Su in Shinjuku 3-chome, diners gather around communal grills to cook their own meat. This lively spot specializes in yakiniku and horumon, which is grilled offal. A particular favorite is the kasu udon, a noodle dish featuring deep-fried beef offal. The restaurant maintains an authentic, casual atmosphere, making it popular among those seeking a genuine taste of local Tokyo dining, especially groups looking for an energetic night out.

Know before you go

  • Try the Horumon and Motsunabe for a unique experience.
  • Be ready for a lively and social atmosphere.

Notable dishes

Kasu Udon

1 social media post about 焼肉ホルモン 龍の巣 新宿三丁目

@yummy_gourmet_tatatag5

【東京&大阪グルメ】コーノさんのランチ & ディナー

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Frequently asked questions

  • What kind of food is served at Yakiniku Horumon Ryu-no-Su?

    The restaurant specializes in yakiniku and horumon, which is grilled offal. They are also known for their kasu udon, a noodle dish with deep-fried beef offal.

  • Is Yakiniku Horumon Ryu-no-Su suitable for groups?

    Yes, with its communal grilling setup and energetic atmosphere, it's a popular choice for group outings.

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