焼肉ホルモン 龍の巣 新宿三丁目
What kind of food is served at Yakiniku Horumon Ryu-no-Su?
The restaurant specializes in yakiniku and horumon, which is grilled offal. They are also known for their kasu udon, a noodle dish with deep-fried beef offal.
Is Yakiniku Horumon Ryu-no-Su suitable for groups?
Yes, with its communal grilling setup and energetic atmosphere, it's a popular choice for group outings.
焼肉ホルモン 龍の巣 新宿三丁目
(焼肉ホルモン 龍の巣 新宿三丁目本店)
4(589) reviews
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Emerging
ShinjukuYakinikuMotsu NabeTeppanyaki
Yakiniku
Horumon
About 焼肉ホルモン 龍の巣 新宿三丁目
At Yakiniku Horumon Ryu-no-Su in Shinjuku 3-chome, diners gather around communal grills to cook their own meat. This lively spot specializes in yakiniku and horumon, which is grilled offal. A particular favorite is the kasu udon, a noodle dish featuring deep-fried beef offal. The restaurant maintains an authentic, casual atmosphere, making it popular among those seeking a genuine taste of local Tokyo dining, especially groups looking for an energetic night out.
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