Yoshida

KameidoKoto City

Yoshida

初代吉田 亀戸本店

HorumonYakinikuIzakaya

Solid

Locally validated · 3 sources

Evidence
Google MapsSolid
Local reviewsStrong
Social bonus4 posts

Nearest

Nishi-ojima Sta. · 17 min walk

Seating

36 seats

Spend

¥¥

Booking

Booking optional

Address5-chōme-13-6 Kameido, Koto City, Tokyo 136-0071, Japan
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What to know

Yoshida in Kameido is known for its exceptionally fresh hormone, which arrives daily. The lively atmosphere makes it a great spot for groups looking for an energetic, casual meal. Their menu features a la carte ordering, allowing diners to sample a variety of cuts, including the popular lever, shimachu, and kobokuro. For those who enjoy raw beef, the raw sirloin is another highlight.

From creators

4 creator posts from 2 creators · overwhelmingly positive

The space

A lively room with 36 seats, where fresh horumon arrives daily.

What to order

LeverShimachuKobokuroRaw Sirloin

Best for

Groups and food enthusiasts seeking an energetic, casual meal with a focus on fresh offal and raw sirloin.

Common questions

What are some popular dishes to try?

Yoshida is known for its fresh hormone, with popular cuts including lever, shimachu, and kobokuro. The raw sirloin is also a recommended dish.

Is Yoshida suitable for groups?

Yes, with its energetic and lively atmosphere, Yoshida is a great spot for group outings.

How long should I plan to spend at Yoshida?

A typical visit to Yoshida lasts between one and two hours.

Where it is

Address5-chōme-13-6 Kameido, Koto City, Tokyo 136-0071, Japan
NearestNishi-ojima Sta. · 1.2 km · 17 min on foot
Directions

Hours

Monday5:00 - 11:00 PM
Tuesday5:00 - 11:00 PM
Wednesday5:00 - 11:00 PM
Thursday5:00 - 11:00 PM
Friday5:00 - 11:00 PM
Saturday12:00 - 10:00 PM
Sunday12:00 - 10:00 PM
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