
(代々木 今半)
4.5(123) reviews
YoyogiYoyogi Station (0.23 mi)
TC Score
Very Good
4.5(123) reviews
YoyogiYoyogi Station (0.23 mi)
Shabu-Shabu
Pork Shabu-Shabu
Gyutan
Yoyogi Imahan is where the popular "Tan Shabu" (beef tongue shabu-shabu) originated, which sets it apart from other shabu-shabu restaurants. Located in Yoyogi, this basement-level restaurant offers a casual dining space where you can enjoy wagyu beef with a variety of unique dipping sauces. Beyond the classic sesame and ponzu, expect options like garlic, basil, Mexican chili, black pepper, and seasonal salts. In addition to the Tan Shabu, Yoyogi Imahan also serves curry nanban udon and "peachy" (meat-wrapped peppers and cheese).
What is "Tan Shabu?"
Tan Shabu is a shabu-shabu dish featuring thinly sliced beef tongue, and Yoyogi Imahan is known for originating it.
What kind of dipping sauces does Yoyogi Imahan offer?
Besides the standard sesame and ponzu, you can find unique options like garlic, basil, Mexican chili, black pepper, and seasonal salts.
Is Yoyogi Imahan suitable for groups?
Yes, with its casual and lively atmosphere, Yoyogi Imahan is a great spot for family gatherings and group outings.
Should I make a reservation before visiting?
Yes, reservations are recommended to ensure you can get a table, especially during peak hours.
1 social media post about Yoyogi Imahan
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