Yuji
ゆうじ
Strong
Local gem · 3 sources
Nearest
Shibuya Station · 14 min walk
Spend
￥￥
(¥5,000-15,000)
Booking
Booking optional
English
Japanese only
What to know
Yuji, a lively yakiniku restaurant in Udagawachō, Shibuya, specializes in horumon, or grilled offal. The restaurant is known for its Hormone Mori Awase, which allows diners to sample a variety of offal cuts, all cooked over a charcoal grill. Another popular item is the Hatsu Sashimi, thinly sliced heart. With its intimate counter seating, Yuji provides a close-up view of the grilling action, which makes it a popular spot for groups and those seeking a local experience.
From creators
6 creator posts from 4 creators · overwhelmingly positive
The space
An intimate counter where offal is grilled over charcoal, offering a close-up view of the action.
What to order
Best for
Groups and food enthusiasts seeking a local experience, with the Hormone Mori Awase offering a variety of grilled offal cuts.
Before you go
- Order the Hormone Mori Awase to sample a variety of offal.
- Make a reservation in advance, especially for weekend dining.
Common questions
What should I order at Yuji?
The Hormone Mori Awase is a popular choice, as it includes a variety of offal cuts. The Hatsu Sashimi is also a recommended item.
Is Yuji suitable for a group?
Yes, Yuji is a great place to visit with a group, especially if you're looking for a lively and casual atmosphere.
Do I need a reservation to dine at Yuji?
Reservations are recommended, especially if you plan to visit on the weekend, because the restaurant is quite popular.